whiskey

Lean Whiskey Episode 46

by Jamie Flinchbaugh on 05-17-24

Episode 46: “AI Takes Over Lean Whiskey, Including the Role of Bartender”  In Episode 46, Mark Graban and Jamie Flinchbaugh spend a lot of time talking about AI, but that still, as always, begins with the whiskey. We both asked ChatGPT to consider all our ingredients for making a whiskey-based

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Lean Whiskey Episode 45

by Jamie Flinchbaugh on 04-05-24

Episode 45: “Crossover event: Just-in-Time Cafe and Lean Whiskey” In Episode 45, Jamie Flinchbaugh and Mark Graban join the Just-in-Time Cafe team of Elisabeth Swan and Tracy O’Rourke as a special nod to their 100th Episode, while also having a chance to toast Mark’s accomplishment of 250 episodes of My

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Lean Whiskey Episode 44

by Jamie Flinchbaugh on 01-19-24

Episode 44: “New Year’s Resolutions, just not Dry January. Boeing makes one too” In Episode 44, Mark Graban and Jamie Flinchbaugh get back together for this first episode of 2024. Since we’re not doing Dry January, we go right into the whiskey first by talking about old bottles including one

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Lean Whiskey Episode 43

by Jamie Flinchbaugh on 12-08-23

In Episode 43, Jamie Flinchbaugh and Mark Graban begin by talking about each of our interviews regarding the new book by Steve Spear and Gene Kim, Wiring the Winning Organization. Mark interviewed Steve and Gene for the LeanBlog podcast, and Jamie interviewed Steve for a forthcoming episode of People Solve

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Lean Whiskey Episode 42

by Jamie Flinchbaugh on 10-27-23

In Episode 42, Jamie Flinchbaugh visits Mark Graban and they get to record an episode in-person. This was the origin of the show – getting together in-person, enjoying whiskey, and talking about lean stuff. The last episode we did an experiment that was inconclusive – sometimes that’s how it goes.

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Lean Whiskey Episode 41

by Jamie Flinchbaugh on 08-25-23

Episode 41: “Should lean be forced?”  In Episode 41, Mark Graban and Jamie Flinchbaugh try a couple of experiments, in the spirit of continuous improvement. You’ll first notice that we moved the whiskey talk to the end. The hypothesis here is that some people don’t want to hear the whiskey

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Lean Whiskey Episode 40

by Jamie Flinchbaugh on 07-14-23

Episode 40: “New Riff, a new book, and exploring lessons from examples of pivots”  In Episode 40, Mark Graban and Jamie Flinchbaugh get back together after their in-person visit where they enjoyed the origins of this podcast: talking about lean stuff while enjoying some whiskey. We get to celebrate the

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Lean Whiskey Episode 39

by Jamie Flinchbaugh on 05-05-23

Episode 39: Does Starbucks’ CEO Serving Coffee and Uber’s CEO Shuttling Passengers Do Any Good? In Episode 39, Mark Graban and Jamie Flinchbaugh toast the completion of Mark’s new book, The Mistakes That Make Us: Cultivating a Culture of Learning and Innovation. We also acknowledge Jamie’s forthcoming podcast based on

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Lean Whiskey Episode 38

by Jamie Flinchbaugh on 01-20-23

Episode 38: “A Toast to the U.S. Micro Whiskey of the Year, and the Need to Recommit to Patient Safety”  What do you do when you are chosen as Jim Murray’s US Micro Whiskey of the Year? You pop in to join Mark and Jamie on Lean Whiskey to talk

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Lean Whiskey Episode 37

by Jamie Flinchbaugh on 12-22-22

Episode 37: “I’ll have a half-caff no-whip soy-milk chestnut praline latte…to-go” In Episode 37, we wish everyone a Merry Christmas and Happy Holidays with some new (to us) holiday cocktails. Mark tries the Bourbon Flip, and Jamie makes a Hot Buttered Bourbon. Neither will likely be in our regular rotation

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